The 3 Cs of Crabbing: How to Catch, Care For, & Cook Crab
Saturdays, 11 am - 12 pm
Camano Island State Park
hosted by Parks
Summer 2024
Prepare yourself for the best crabbing season yet!
Learn how to catch, care for, and cook crabs.
- June 15
- June 22
- July 6
- July 13
- July 20
Prepare yourself for the best crabbing season yet!
Learn how to catch, care for, and cook crabs.
To crab in Washington State:
All recreational crabbers 15 years or older must carry a current Washington fishing license. In addition, all recreational crabbers regardless of age, who fish for crab in the Puget Sound crab management area must purchase a Puget Sound crab endorsement on their license and obtain a Puget Sound Dungeness crab catch record card to account for all Dungeness crab they catch. More information related to crabbing:
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General Licensing Information:
- Fishing & Shellfishing Licenses:
wdfw.wa.gov/licensing/fishing.html - Puget Sound Dungeness Crab Catch Record Card:
wdfw.wa.gov/licenses/fishing/catch-record-card/dungeness
- Puget Sound Crab & Shrimp
wdfw.wa.gov/fishing/shellfishing-regulations/gear-rules
- Know if the tide is rising or falling (so you have enough line)
- Know the direction of the current (if your pot is swept away – you’ll know which direction to search)
- Add weight to your pot (so it is less likely to be swept away by strong currents)
- Use longer line (in case your pot is swept to a much deeper location by the current)
- Use an additional high visibility buoy (in case your pot moves or if the water gets rough)
- Avoid high traffic areas (so your pot isn’t snagged and towed off)
- Use weighted line (so it won’t float on the surface and be cut by a propeller)
- Watch you pots (watched pots may never boil, but a watched crab pot never goes missing)
Updated June 1, 2024